CATERING

84 pcs of Sushi
- Salmon, Tuna, White Tuna, Snapper, Yellowtail, Shrimp, Crab
84 pcs of Sashimi
-Salmon, Tuna, White Tuna, Snapper, Yellowtail, Shrimp, Crab

30 Special Rolls (Chef’s Choice of Special Rolls)
- Chef’s Choice of 10 Type7, 10 Type8, 10 Type9 Rolls
10 Regular Rolls
- Chef’s Choice of Regular Rolls

20 Special Rolls (Chef’s Choice of Special Rolls)
- Chef’s Choice of 10 Type7, 5 Type8, 5 Type9 Rolls
20 Regular Rolls
- Chef’s Choice of Regular Rolls
40 pcs (Chef’s Choice of Sushi & Sashimi)

30 Special Rolls (Chef’s Choice of Special Rolls)
- Chef’s Choice of 10 Type7, 10 Type8, 10 Type9 Rolls
10 Regular Rolls
- Chef’s Choice of Regular Rolls
84 pcs (Chef’s Choice of Sushi) & 84 pcs (Chef’s Choice of Sashimi)

10 Special Rolls (Chef’s Choice of Special Rolls)
- Chef’s Choice of 4 Type7, 3 Type8, 3 Type9 Rolls
10 Regular Rolls
- Chef’s Choice of Regular Rolls
20 pcs (Chef’s Choice of Sushi & Sashimi)
Appetizer: 10 Edamame, 10 House Salad, 6 Miso Soup, 6 Clear Soup

12 Special Rolls (Chef’s Choice of Special Rolls)
- Chef’s Choice of 4 Type7, 4 Type8, 4 Type9 Rolls
12 Regular Rolls
- Chef’s Choice of Regular Rolls
15 pcs (Chef’s Choice of Sushi & Sashimi)
Appetizer: 6 Edamame, 6 Signature Salad, 6 Shumai

12 Special Rolls (Chef’s Choice of Special Rolls)
- Chef’s Choice of 4 Type7, 4 Type8, 4 Type9 Roll
12 Regular Rolls
- Chef’s Choice of Regular Rolls
Appetizer: 10 Edamame, 10 Shumai, 10 Yellowtail Jalapeño